Savoiardi biscuits are Italian biscuits made with a sponge cake batter. They are used in desserts like tiramisu, trifles and charlottes. They are also great served with ice cream or with a cup of tea and coffee.
Origin: North Italy
Net Weight: 400 g
Lea –
I made the best Tiramisu ever with those !
Thanks
Kea –
Lovely products,i made few dessert with those.