
Caputo Blue 00 Flour
Caputo Blue 00 Flour, premium Italian flour for creating light and airy pizza, pasta, and bread doughs.
Ingredients
Ingredients: SOFT WHEAT FLOUR TYPE "00". Store in a cool and dry place. Contains Gluten. May contain Soy, Mustard.
Delivery
- Delivery Area: UK mainland only.
- Courier Service: DPD for reliable next-day delivery (1–2 days).
- Processing Time: 1–2 working days before dispatch.
- Shipping Cost: £7.99 per order.
- Free Delivery: Available for orders over £80.

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Caputo Blue 00 Flour
Caputo Blue 00 Flour is the go-to choice for both professionals and home cooks, renowned for its finely milled, soft texture. This premium Italian flour is perfect for creating light, airy doughs with excellent elasticity and rise. Ideal for preparing authentic Neapolitan pizza, pasta, and bread, it ensures consistent and exceptional results every time. Its versatility also extends to traditional Italian pastries such as Panettone, Pandoro, and more.
Crafted with precision in Southern Italy, Caputo Blue 00 Flour is made for medium to long leavening, making it perfect for leavened bread and pastries. Whether you're mastering pizza dough or baking delicate desserts, this flour brings the taste and tradition of Italian cuisine to your kitchen, helping you achieve professional-quality results with ease.
How to enjoy
Caputo Blue 00 Flour is perfect for crafting authentic Italian recipes. Use it to prepare light and airy pizza doughs with excellent elasticity, ideal for traditional Neapolitan pizza. For pasta, its fine texture ensures smooth, supple dough that holds sauces beautifully. When baking bread, the flour provides a perfect rise and a soft crumb. It’s also great for leavened pastries like Panettone and Pandoro. Combine with high-quality olive oil and fresh ingredients to bring the taste of Italy into your kitchen. Whether you’re a seasoned chef or a home cook, Caputo Blue 00 Flour guarantees exceptional results every time.
Origin
Caputo Blue 00 Flour originates from the sun-soaked region of Southern Italy, where the art of flour milling has been perfected over generations. Produced by the renowned Caputo family, this premium flour embodies the rich culinary heritage of Naples. Its finely milled texture and superior quality are the result of traditional milling techniques combined with modern expertise. Favoured by pizza chefs and bakers worldwide, Caputo Blue 00 Flour brings the authentic taste and craftsmanship of Italian cuisine to kitchens everywhere.

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