Dry Salsiccia Calabrese Normal or Spicy

£5.50
Description

Experience the robust taste of Dry Salsiccia Calabrese, a traditional Italian cured sausage available in both normal and spicy varieties. Made with high-quality pork and carefully seasoned, this flavourful sausage brings a bold taste to any meal, whether enjoyed on its own or as part of an antipasti spread.

Origin: Italy
Net Weight: 350g

Whole Piece

Ingredients

Pork Meat,salt,calabrian hot chilli 1.2%, aromas , spied, fennel seds, dextrose,saccharose, black pepper smoke flavouring, antioxydant:E301 , Preservatives:E252,E250

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