Dry Salsiccia Calabrese Normal or Spicy
Experience the robust taste of Dry Salsiccia Calabrese, a traditional Italian cured sausage available in both normal and spicy varieties. Made with high-quality pork and carefully seasoned, this flavourful sausage brings a bold taste to any meal, whether enjoyed on its own or as part of an antipasti spread.
Origin: Italy
Ingredients
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Dry Salsiccia Calabrese Normal or Spicy
Sale price£5.50