Grana Padano Grated


Grana Padano Cheese has a slightly sweeter and subtler flavour than that of Parmesan Cheese and is equally capable of holding its own on a cheese board, or shaved over carpaccio, or grated over pasta.

Origin: North Italy
Net weight: 500 g


Milk, salt, rennet, Preservatives; lysozyme from EGG. Fat in dry matter:32% min.

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