mortadella slices on a wooden cutting board with a dark background

Slices of mortadella with grapes and herbs on a white background

Affetto Italiano

Pre-sliced Mortadella 140g

Name: Pre-sliced Mortadella 140g
Brand: Affetto Italiano
Price: 2.75 GBP
Availability: InStock

£2.75

Authentic Italian Mortadella, delicately seasoned and sliced, ideal for sandwiches, antipasti, or as part of a charcuterie board.

Ingredients

Ingredients: Pork, Pork Tripe, Pistachio, Natural Flavourings, Spices, Antioxidant E301, Preservatives E250.

Delivery

Delivery Area: UK mainland only.
Courier Service: DPD for reliable next-day delivery (1–2 days).
Processing Time: 1–2 working days before dispatch.
Desserts Delivery Fee: £3.99
Shipping Cost: from £7.99 per order.
Free Delivery: Available for orders over £80.

Pre-sliced Mortadella 140g

£2.75

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Bella Napoli Marinated Mixed Olives – 5kg Short-Dated Tub

Affetto Italiano

Bella Napoli Marinated Mixed Olives – 5kg Short-Dated Tub

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£49.90

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Short-dated: 8 August 2026

Happy Clients

Pre-sliced Mortadella 140g

Indulge in the smooth and savoury flavour of Pre-sliced Mortadella (140g), a classic Italian delicacy made from finely ground pork and delicately seasoned. This pre-sliced version makes it easy to enjoy the authentic taste of Italy, perfect for sandwiches, antipasti platters, or as part of a charcuterie board. With its mild, aromatic flavour and smooth texture, Mortadella brings the true taste of Italy to any meal, making it an ideal addition to a variety of dishes.

How to enjoy

Pre-sliced Mortadella is perfect for sandwiches or wraps, adding a savoury and smooth flavour to your meal. It also makes an excellent addition to antipasti platters or charcuterie boards when paired with cheeses, olives, and fresh bread. For a quick snack, serve it with crackers or use it in a salad for an extra layer of flavour. You can also layer Mortadella on pizzas or include it in pasta dishes for an authentic Italian touch.

Origin

Mortadella originates from Bologna, Italy, where it has been a cherished part of Italian cuisine for centuries. Made from finely ground pork, Mortadella is delicately seasoned and cooked to perfection, resulting in its signature smooth texture and subtle flavour. Its rich history and traditional production methods have made it a favourite in Italian homes and restaurants.

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