Napoli style chili sausage made with coarsely ground pork, black pepper, garlic, and chili flakes. Bold, spicy, and packed with southern Italian flavour.
Ingredients
Pork (shoulder and belly), salt, black pepper, garlic, chili flakes, natural casing (pork intestine).
Delivery
Delivery Area: UK mainland only.
Courier Service: DPD for reliable next-day delivery (1–2 days).
Processing Time: 1–2 working days before dispatch.
La salsiccia è bellissima, ho fatto uno stufato di salsiccia e fagioli bianchi - era buono, ne comprerò ancora e la congelerò
Sausage is beautiful, made sausage and white bean stew - it was good , be buying more and freezing -
This Napoli Style Chili Sausage brings the bold flavours of southern Italy together with a fiery twist. Made using high-quality cuts of pork, this chili sausage is seasoned with salt, black pepper, garlic, and a generous helping of crushed chili flakes. The result is a sausage that’s savoury and spicy, delivering rich depth with a lingering warmth. Whether you’re exploring a new chili recipe with Italian sausage or looking to turn up the heat in your next pasta dish, this 450g sausage is sure to impress.
How to enjoy
Grill or pan-fry to bring out the full flavour of the spices, then serve sliced with roasted vegetables or in crusty bread with melted cheese. It also adds an exciting kick to tomato-based pasta sauces, pizzas, or rice dishes. For an easy Italian sausage chili style meal, try it crumbled into beans and tomato stew for a warming, rustic dinner.
Origin
Rooted in Naples’ love for robust flavours, this Napoli style sausage is coarsely ground, encased in natural pork casing, and air-cured to develop its rich taste. The addition of chili flakes gives it a distinctly southern Italian heat, balanced by the natural savoury flavour of pork and the aroma of garlic. Made in Italy using traditional methods, it’s a perfect expression of regional character and spice.